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👅風味 Flavour👅
黑莓, 黑布冧, 葡萄, 冧酒, 杏仁朱古力
Blackberry, Black Plum, Grape, Rum, Almond Chocolate
🏠處理法 Processing🏠
厭氧日曬 Anaerobic Natural
🌲豆種 Varietals🌲
卡杜拉 Caturra
⛰️種植高度 Altitude⛰️
1760m
🔥建議烘焙程度 Suggested Roasting Level🔥
中淺焙 Medium-Light roasted
⏰建議養豆期 Suggested Maturation⏰
10-14 日 days (淺焙至中焙 Light to Medium roasted)
14-20 日 days (中深焙至深焙 Medium Dark to Dark roasted)
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